Hello there! How are you? We're settling into fall here. It's come on with speed and determination. At 6 a.m. this morning, Amelia and I laid in bed in the dark bedroom, listening to the rain outside. She noticed it. It sounded beautiful. It's so dark in the morning now. We snuggle until the quilt and the wool blanket, both kitters and puppers in the bed, too. After a long summer of tremendous heat, everyone's suddenly cold, and grateful for that. The transition to new season and new routines has been unexpectedly hard for me these past few weeks, though. I feel like I'm scrambling to find traction somehow. I think I'm getting it, but I've been a bit all over the place. I was so anxious for it that I immediately started panicking and flailing about once it happened. Typical.
We went to the river for the last time this summer. It was so shallow it was hard to believe. A flock of geese sat on the sandbar all afternoon. The leaves, tinged yellow, fell into the water. I really loved all the days we spent there this summer. I know Andy and Amelia did, too. Our intrepid explorer has grown so much these past few months. What a blessing, to have these nearby places to be free together. Home by dinner, bath, and then early to bed, clean and tired.
Thank you so much for your incredibly kind comments lately, and for all of the glorious-sounding apple recipes, and for the big-girl-chair advice. I made my sour cream apple pie and this thing just never, ever disappoints. Highly recommend. Double the topping if your pie plate is big and wide. (Put tinfoil under your pan if you think that stuff might bubble over and drip off, though; you don't want that spilling in your oven.) Next I'm going to go through the recipes you suggested and find some more that sound good (they all sound good!). I'm getting back into the whole cooking routine I was so excited about a couple of months ago. SOUP is going to make life just ever so much easier. It tastes just as good the next day. I made kale and potato soup with corn and chorizo and it was fantastic. I had it again the next day and it was absolutely just as good. Tonight I'm making the chicken with wild rice soup I made last year, because I know that was really good. Should walk up to the store and get some sweet potato to make biscuits to go with. And boom, that's tomorrow, then, too.
The big-girl chair is a work in progress. We got a Keekaroo — I happened to spot one at the kids' resale shop that cost the exact amount of the credit I had. I like it (though, as everyone says, we've tripped over it literally every single day since it's been here) but the seatbelt has got to be replaced — she is totally able to take it off herself, thus completely defeating the purpose. Dinnertime now is a constant negotiation where I try to get her to stay in her seat. Last night I said, "Well, I just started eating, and if you can't stay in your seat for a little while I might have to go get your old high chair and bring it back, if it's really hard to stop getting down." I thought that warning might work, since just last week the idea of sitting in the high chair was so distasteful it caused all sorts of pandemonium . But she just got these big, bright eyes and said, "Oh! Can I have my high chair?" Pfffft! LOL. But the big-girl chair'll be good with a toddler-proof seatbelt. The clip is just too easy to snap open. She's not quite ready to be free yet, and, quite frankly, neither am I. Getting there, though. She and I eat dinner alone three nights a week when Andy is at work, and our days start around 5:00 a.m. By 5:00 p.m., I just need to sit for a little while.
Do you like the poncho? I think I like it — well, I love the pattern, I just don't know if I like my colors that much. Does it look like I went to Michael's and got one of those little strips of acrylic paint pots (the "country" colors), and then matched them? Maybe that works, I don't know. This has yet to be blocked. I was going to wait for a warm day and block it outside on the outside table so it will dry faster. The details are on my Ravelry page. Her groovy dress is from a vintage nightgown pattern (Simplicity 4719) that I shortened. I like peasant dresses that gather onto a bias strip, and have a continuous placket and a snap in back. I added pockets to this one but I matched them to the fabric so they almost don't show. It's the softest baby wale corduroy, from Fabric Depot, a few years ago now, I think.
Some very cool vintage postage stamps to use on Amelia's birthday invitations. And paper party hats I can't stop making: I used some of the floral designs in this most awesome book, printed them onto lightweight cardstock on my ink-jet printer, then traced my party hat pattern, glued them together at the seam, added some cotton rick-rack, and made a yarn pom for each. These are for everyone besides the birthday girl (who will get a felt one, of course). I absolutely love party preparations. Love them.